If you’re looking for a fun and delicious Easter treat, these White Chocolate Peanut Butter Easter Eggs are a great homemade alternative to store-bought sweets.
These homemade Easter eggs are fun to try making, especially this year with the ridiculous cost of real eggs. They look rather lovely, speckled on the outside and made with just six ingredients including white chocolate.
This recipe is from Lexi and Beth, the mother-daughter duo behind Crowded Kitchen, they specialise in plant-based recipes inspired by seasonal ingredients, travel, and family traditions.
This year instead of dyeing real eggs whip up these delicious, creamy, peanut butter-filled treats instead? They’re easy to make, fun to decorate, and guaranteed to be a hit with family and friends.
About The Author: Triona Backup
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