I can’t wait to try this Blueberry Chocolate Almond Bark, it looks so delicious! With minimal prep involved and no baking required it’s very easy to whip up, the hardest part will be waiting for it to set.
This recipe is from Natalie Brady – holistic nutritionist, wellness expert and recipe creator who aspires to teach people that healthy living can be fun, rewarding and enjoyable… in my opinion this recipe definitely makes healthy living seem very appealing!
From Natalie …
Everyone needs blueberry almond butter chocolate bark in their life! I’ve been making my own homemade chocolate bark for years, it’s the yummiest post dinner treat that’s actually good for you! This one has blueberries, almond butter and coconut oil, making this chocolate bark rich in antioxidants, vitamin E and healthy skin loving fats. It’s so moreish and so delish!
Blueberry Almond Bark
Ingredients:
1 punnet of blueberries (washed and dried)
2x 80g 70% lindt dark chocolate
4 tbsp almond butter
1 tbsp coconut oil
Pinch of himalayan salt
Method:
Line a baking dish with baking paper.
Melt dark chocolate and coconut oil in a small fry pan over medium heat. Pour half the mixture into the baking dish. Sprinkle blueberries on top, then drizzle the almond butter on top, then sprinkle with salt.
Next pour the rest of the dark chocolate over the top.
Pop in the fridge to set for a few hours or the freezer for 30-60 minutes.
You can find more of Natalies mouth-watering recipes on our blog – her Raw Caramel Slice and Paleo Protein Bars are also totally scrumptious!
To book in and see Holistic Nutritionist Natalie Brady click here.
About The Author: Katie Brooks
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