Blog

With the chilly weather we had across the country last week it's hard to imagine summer is still on its way, but warm weather is surely just around the corner...

It's hard to believe that something this tasty can be so good for you! This recipe from holistic nutritionist Natalie Brady makes a totally scrumptious high protein breakfast which is...

If you're feeling overwhelmed by the skyrocketing cost of groceries then you should definitely check out this fabulous initiative from three entrepreneurial NZ homeschoolers who are 'on a mission to...

This recipe is a follow up to the flower pickling blog that I shared a few weeks ago. Anna at The Veggie Tree is such an inspiration with her delicious...

School holidays are here again which is a great time to tackle a few DIY projects with the kids. This one is fairly simple to make, and it has the...

If you're a regular reader of this blog then you are probably quite well versed in the toxins you should avoid. These seven are on the top of our list,...

Kate Hall (aka Ethically Kate - environmental activist and educator) is touring around Aotearoa this November in celebration of her new book ‘Better, Bolder, Different’. She'll be speaking in Wellington,...

Dust, dirt and dander naturally collect on house plant leaves, too much can block the plant from absorbing light which can inhibit its ability to grow. Regular store bought leaf...

Did you know that you can pickle and eat flowers? Pickling flowers preserves them so that you can enjoy this delicacy year round, depending on what you add to the...

An oldie but a goodie! It doesn't get much easier than this when it comes to whipping up some last minute baking. These Old Fashioned Bran Biscuits are made from...

Riley&Gray is a newly started New Zealand owned family business that makes the most wonderful personalised activity boards. All boards come customised with your little one's name on the board...

This nutritious, Thai-spiced kumara and carrot soup really hits the spot. Carrots and kumara are good sources of dietary fibre, Vitamins C, A and E and antioxidants. They are also...

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What are you using to clean your teeth? Have you tried making your own toothpaste or tooth powder from one of our recipes? Have you tried 'pulling' with coconut oil...

Back in our Grandmother’s day, it would be unthinkable to toss out any part of a vegetable, everything was used, even the tops and ends were used for making stock....

The feeling of spring is definitely in the air, and it's this time of year that many of us will start thinking about setting personal goals that we've been putting...

Seasonal fruit and vegetables are such a treat, but they can take a lot of work – and once the crop is finished, you are left with an empty garden...

Our skin is the largest organ in our body, in fact, it covers your entire body and has a surface area of around two square metres. And it is permeable,...

This recipe for Green Goddess Dip is a delicious nutritious dip or a healthy alternative to mayo. It is super versatile, and makes use of many common garden and wild...

Have you ever wondered about the effects of toxic treated timber in New Zealand? Recently The People’s Inquiry spoke to Vicki Grieve who made a submission to the Inquiry about...

Did you know that you can use our Mould Magic to clean leather and faux leather? I’ve been doing a bit of spring cleaning and came across a pair boots...